W raportach spolka wskazuje na rynek EU a w szczegolnosci zastepowanie importu z brazylii.
Cukru brakuje globalnie: „Global consumption will continue to rise yet again to 189 mln tonnes in 2023/24 from 186 mln tonnes in 22/23. The world market will have a surplus of around 1 mln tonnes for 22/23, less than estimated back in October. The tightness in supply is keeping demand strong and prices high.”
Zrodlo: https://www.ragus.co.uk/global-sugar-market-report-may-2023/